Specialised language: tourism and gastronomy
General data
Course ID: | WF.KFW-3102 |
Erasmus code / ISCED: | (unknown) / (unknown) |
Course title: | Specialised language: tourism and gastronomy |
Name in Polish: | Język specjalistyczny: turystyka i gastronomia |
Organizational unit: | Chair of Hungarian Philology |
Course groups: |
(in Polish) PRZEDMIOTY FAKULTATYWNE DO WYBORU Z GRUPY 7 DLA III ROKU FILOLOGII WĘGIERSKEJ W SEM.LETNIM (in Polish) PRZEDMIOTY FAKULTATYWNE DO WYBORU Z GRUPY 7 DLA III ROKU FILOLOGII WĘGIERSKEJ W SEM.ZIMOWYM |
ECTS credit allocation (and other scores): |
0 OR
2.00
(depends on study program)
|
Language: | Hungarian |
Classes in period "2023/2024 winter semester" (past)
Time span: | 2023-10-01 - 2024-01-28 |
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MO TU W CW
TH FR |
Type of class: |
Class, 30 hours
|
|
Coordinators: | Emília Nagyné Fórizs | |
Group instructors: | Emília Nagyné Fórizs | |
Students list: | (inaccessible to you) | |
Examination: | Course - Grading |
Classes in period "2023/2024 summer semester" (in progress)
Time span: | 2024-02-26 - 2024-06-16 |
Navigate to timetable
MO TU W TH FR |
Type of class: |
Class, 30 hours
|
|
Coordinators: | Emília Nagyné Fórizs | |
Group instructors: | Emília Nagyné Fórizs | |
Students list: | (inaccessible to you) | |
Examination: | Course - Grading |
Course descriptions are protected by copyright.
Copyright by Jagiellonian University in Kraków.
Copyright by Jagiellonian University in Kraków.