Registration details

Course:

History and Sociology of Food and Drink in Poland
MISH-IPHSS-HSF

accepted:	23
expected:	20

Period:

2023/2024 summer semester

Course description, examination details and other information can be found at the course homepage.

WYK-KON

Current state and possible actions

Current registration mode:

None (registration is closed)

Registration is closed

USOSweb does not allow any registration-related action for this course at the moment. See the calendar of registrations for this course to know the exact dates of registration rounds.

Information on deadlines and registration rules can be also found in the News section edited by your faculty

Interdisciplinary Programme in the Humanities and Social Sciences [IPHSS-MISH-23/24L]

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closed
2024-02-16 09:00 - 2024-03-04 23:59

Direct registration for groups - FCFS mode [description]

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Application statistics

Brief

Accepted = A+X - a sum of numbers of accepted applications and of people who registered in other ways. accepted:	23
+ P applications = P+A+X, we add a number of people who want to register (have applied, but their applications were not yet examined). So we get a total number of people who are willing to attend this course. + 0 applications:	23
expected - this is an estimated approximate limit for people allowed to attend this course expected:	20
rejected = Z+O rejected:	0

Details

P - unexamined applications	0
A - accepted applications	13
Z - rejected applications	0
O - permanently rejected applications	0
U - withdrawn accepted applications	5
V - withdrawn applications	0
X - registered in other ways	10